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POSITION TITLE: Director of Sales and Marketing, Monaco Pittsburgh
ACCOUNTABILITY: General Manager & Regional Director of Sales & Marketing
Monaco Pittsburgh is located at the intersection of 6th Avenue and William ..
... with a strong commitment to catering operations to join our team ... Hospitals Case Medical Center as catering chef Manager. This position will report ... directly to the Senior..
LEARN MORE ABOUT A CAREER WITH EUREST: CLICK HERE
Location: Chicago, IL
A Fresh Approach To Great Results.
Charlotte-based Compass Group North America is the leader in foodservice management and support ..
... customers, clients and guests receive an exceptional culinary experience and that all food is served in accordance with company standards. The Catering Chef is also responsible for assisting in food purchasing, food preparation, menu planning, assisting with the preparation of budgets, management ...
... Everyone. It is a simple state ment, but it has profound significance. It is what we stand for, it is the focus of our work, and it is our promise to our patients.
Reports to the Executive Chef. The Catering Chef will be responsible for overall operations of catering programs for TMC Hospital Hill ...
... sanitation regulations required are followed by infection control polices and all other state and federal agency.','','Nutrition / Food Service','Gordon Hospital','US-GA-Calhoun','','','','','','Full-time','Day','Staff / Associate','Associate's Degree','No','Jun 3, 2016','CATERING CHEF or COOK - FT ...
We are seeking a Catering Chef with Fine Dining experience to join our team! You will be responsible for providing customers with a memorable dining experience. Responsibilities:Supervise and coordinate all culinary activitiesOversee guest services and resolve issuesEnsure a high ...
Catering Chef/Cook (prep kitchen) We are a growing catering company based in Culver City. We are looking to hire an experienced catering cook for daily work each week. Your skills must include strong experience working in commercial prep kitchens. You must have the ability to work with a variety of ...
Morton's Gourmet Market & Catering is looking for an innovative and talented lead Catering Chef. Main duties include, but are not limited to:Menu development and recipe costing.Training other chefs on proper recipe execution.Production of food for catered events (on and off-site). ...
... development and nutrition. We foster development in a setting where mobility, teamwork, and communication flourish.
This position is responsible for overseeing the Catering culinary function for a college account. You will manage and lead a team of employees and oversee all safety and sanitation ...
... hire exceptional people, give them the tools to thrive, and create a working culture that improves lives. For more information, please visit.
We are currently seeking a Catering Chef
for the Aramark operation located in Santa Clara, CA.
Management position, responsible for developing ...
Scope of Role:
Level of impact is within single unit or component. Account is generally a small operation with a single residential location, catering production, and a small retail food court. Total managed volume is up to approximately$2.2M. Generally manages 2–10 employees.
... client’s needs
Experience in a culinary management/ supervisory/ lead role position is a plus
Adaptable to changing business conditions. Experienced in all aspects of catering
Comfortable dealing with fast-paced environments
AVI is proud of its team members and appreciates the hard work, ...
... improvement, and staff education and development
Other duties and responsibilities as necessary
Minimum 5 years of food service chef/management experience, must be within in a corporate and/or college setting
A formal culinary degree is preferred, but not required
Must have prior ...
... of Culinary Experience in high volume operation, along with at least 2 years of supervisor/management experience
Diploma in Culinary Management/Apprenticeship and/or Chef Accreditation Excellent customer service skills.
Computer knowledge including MS Office applications and E-mail
Strong knowledge ...
The Event Chef will be responsible for the execution of off-premise events. This includes on site management of freelance culinary team to ensure we provide our clients and guests with the highest quality product, executed with attention to detail and timeliness.
... Ethical Companies by the Ethisphere Institute. Learn more at www.aramark.com or connect with us on Facebook and Twitter.
TheCatering Chef/Manager is responsible for the supervision and support in planningcatering events of varying sizes and levels in both central and satellite locations ...
... degree preferred.
Three to five years of culinary management experience.
Strong leadership skills.
Desire to work with an industry leader.
Catering experience is essential.
Knowledge of current culinary trends.
Great People. Real Opportunities.
Achieving leadership in the foodservice industry
Kosch is hiring Catering Chefs for our Sterling Heights kitchen!Culinary degree preferred, but not required.Must have valid driver’s license,Competitive wages based on experience.Full time, part time, and on-call positions available.Learn more about us at www.koschcatering.com
Our associates' background and knowledge are our greatest asset. Continued positive growth is a necessity and we remain committed to providing our associates access to the best opportunities for career development and advancement. Position details: Chartwells Higher ...
... ** has a fantastic opportunity for a highly passionate, organized, and disciplined individual with a strong commitment to catering operations to join our team at University Hospitals Case Medical Center as Catering **Chef Manager.**
This position will report directly to the Senior Executive ...
... to the next level? Sodexo University business segment has current opening for experienced **Chef Manager for University of Idaho** , in Moscow, ID. This **Chef Manager’s** primary focus will be overseeing **all Catering on campus** which consists of $1M in volume, 10 events per day; will assist ...
... standards of cleanliness and marketing are required.
**The ideal candidate should have:**
2-4 years of exp in a Food Service Management, General Manager or Catering Chef Manager role
Strong financial acumen with budget, P&L, food and labor cost
Experience managing multiple ...