THE LARGEST COLLECTION OF HOSPITALITY JOBS ON EARTH
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... maintained. Work with the restaurant manager or coordinator so that he/she ... years Culinary Experience in the hospitality industry. High School Diploma or ... Excel. Chef, Executive Chef, Chef..
Prepare ingredients for cooking, including portioning, chopping, and storing food. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. ..
Signature Kitchen Manager','MAC06984','!*!Job Overview: The Restaurant manager is responsible for running an ... food operation while providing caring hospitality and craveable food and beverage ... Preferred College degree and..
• Assists with conducting training classes regarding safety, security, department procedures and service guidelines;
• Fulfills Manager on Duty Shifts;
• Assists with leading monthly departmental meetings.
Non Essential Functions:
• Any and all ...
... rebid & pre-emptive proposals. Must effectively collaborate with District Manager, Regional Vice President and Proposal Design Coordinator to ensure strategic ... intent and RFP compliance.
Collaborate with District Manager and Regional Vice President in managing the overall retention ...
746155BRReq ID:746155BRCompany Summary:Wal-Mart Stores, Inc. (NYSE: WMT) serves customers and members more than 208 million times per week at more than 8,600 retail units under 59 different banners in 15 countries. With fiscal year 2010 sales of $405 billion, Wal-Mart employs more than 2 million ...
... Unit Description
has an opportunity for a talented Chef Manager
at Iowa Wesleyan University
, located in Mount Pleasant, IA ... is not a Executive Chef or Food Production Manager. Reports to General Manager.
Qualifications & Requirements
Basic Education Requirement - Technical ...
Job Title:Restaurant Assistant Manager
Department:Food & Beverage
Property: ... dynamic yet unique career opportunities.Job Description:
-The Food and Beverage Assistant Manager will be responsible for assisting with the front of house operations for ...
... supervise and coordinate activities of workers engaged in preparing and serving food. An Hourly Assistant Manager assists in almost all aspects of restaurant operations, including the following: Customer Satisfaction Motivation Performance ...
... REQUIREMENTS: Directly supervise and coordinate activities of workers engaged in preparing and serving food. A Shift Manager assists in the aspects of restaurant operations, including but not limited to the following: Customer ...
... employees with a stable, safe and enjoyable work environment so they may realize their greatest potential. A Manager assists in the aspects of restaurant operations, including but not limited to the following:iCustomer ...
What you'll be doing
Effectively coordinates production, merchandising and sales through ongoing planning, direction, communication, goal setting, brainstorming and teamwork. Staffs, trains, supervises, reviews, and provides corrective action to deli clerks. Unloads, sorts and removes ...
What you'll be doing
Responsible for superior service goals of the department. Supervise department staff to include scheduling, training and assigning duties. Lead department as a positive role model. Implement all merchandising programs. Ensure standards of department presentation and ...
What you'll be doing
The bar manager is responsible for all bar operations and team members for a premium casual ... with an extensive wine list consisting of over 65 wines. Also, the bar manager will be responsible for the opening, mid or closing shifts including supervision of the ...
... and beverage environment required. ACF certification or appropriate program or equivalent required. Certified professional food manager certification required. Health permit/food safety and alcohol awareness. Excellent written and verbal communication skills ...
... overall interior and exterior building appearance.
What your background should be
Experience in food service, hospitality and hotel management preferred.
Required Schooling / Training
Who is the client company
We smile a lot around here. Why? Well, being a Black Bear Diner employee is pretty great. By joining our family, you’ll get to work with exceptional individuals in a fun-loving environment — and the competitive benefits don’t hurt, either.
We’re looking for General Managers and Assistant Restaurant ...
NOW SEEKING ASSISTANT RESTAURANT MANAGERS FOR OUR NEW RESTAURANT OPENING IN ROGERS!
We are looking for those individuals who are team players with a winning attitude of “Whatever it takes” and want to be a part of something remarkable.
Most of our GMs started as Assistant Managers and 6 out of 13 ...