THE LARGEST COLLECTION OF HOSPITALITY JOBS ON EARTH
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We are opening a new dedicated business campus serving over 500 daily participants in San Diego. The campus dining facility is equipped with new state-of-the-art kitchen and serving area. We are ..
... the best loved Hotel & restaurant Company so regardless of position, ... you get to do: Providing restaurant guests excellent food quality, consistency, ... the Supervisors responsibility assist the..
... concerns to other associates and manager on duty Follow station specific ... appropriate checklist, verifying completion with manager on Duty prior to leaving ... educational accomplishment is necessary. Previous..
... computer proficiency, particularly in a Microsoft Windows environment
Good reading and mathematics skills
Restaurant General Manager – Retail Food Service Management
As a Restaurant General Manager with Pizza Hut, you will be part of an innovative international organization ...
... a passionate and driven food service professional with a service spirit to join our team as a General Manager 2 (Food). This General Manager will be responsible for managing a corporate dining account in Morton Grove, IL where Sodexo ...
... are determined solely by the Franchisee.
College degree and 3-4 years' experience as General Manager in the restaurant industry; or equivalent combination of education and experience
Strong PC skills
Open / flexible work ...
Sodexo is looking for an energetic Environmental General Managers for multiple accounts for acute care hospitals with off ... experience with proven track record in health care ES.
The “Hands-On” manager primarily handles day to day operational functions and ensures unit level, corporate, employee ...
Sodexo Aviation Services has an exciting opening for a Club/Lounge General Manager at one of the busy, private airline lounges at LaGuardia airport ... staff including bartending for this private club. This is a hands-on manager role. The ideal candidate will have food service knowledge, bar service ...
... and employees during the entire hours of operation of assigned restaurant. Accountable for all administration and operations, ensuring execution of ... quality work environment.
Reports directly to Regional Manager
Internal Contacts: Extensive contacts with all levels of store ...
... and openings.
General Manager Opportunity!!
Seeking The Best The Industry Has To Offer! Come lead the best team around!
Seeking: Driven, executive-level restaurant individuals who are motivated to ...
... develop relationships with those who come to Fogo de Chão
for the ultimate dining experience.
Restaurant General Manager
In this position you will lead the guest experience and oversee the ...
... guest satisfaction measures.
What will I be doing?
As a General Manager, you are responsible for managing the Hotel Executive team and overall ... targets to deliver an excellent Guest and Member experience. A General Manager will also be required to manage profitability and guest satisfaction measures ...
... and help direct his or her team toward achieving excellence in restaurant operations and customer service in this fast paced envoirnment. The position ... will coordinate activities between the kitchen and dining room to ensure a restaurant's service is efficient and smooth. The position will take on the ...
... reports as required.
What your background should be
5 plus years management experience required; food service/restaurant experience preferred. Excellent employee training and development abilities. Outstanding communication and interpersonal skills. Ability to ...
... operation, scheduling labor, ordering food, supplies and developing the restaurant team. Ensure occupational safety and health administration, local health ... at least two to three years of experience as a restaurant manager. Dedication to providing exceptional customer service. Good communication skill ...
... , through cost controls and profit management. Managing a corporate restaurant, ensuring 100% guest satisfaction. Controls day to day operations ... , and recognizing the restaurant team.
What your background should be
2-3 years of experience as a restaurant manager.
Required Schooling / Training ...
... tasks as assigned.
What your background should be
Minimum 1 year of experience managing people in a restaurant environment. Experience working in office environment. Proficient in basic computer skills and office equipment. Advanced ...
... are researched, prepared and carried out properly and in a timely manner. The General Manager will oversee all ordering for the restaurant and use daily/weekly perpetual for economical and efficient ordering.
Restaurant General Managers
Currently seeking Quick Service Restaurant Managers
Hungry for Success? We ... employees with the following requirements,
High school education
Quick Service Restaurant Experience
2 Management Experience (preferred)
Valid Driver’s license
To Schedule ...
The General Manager is the Restaurant Leader! This position is key to the success of an individual Restaurant. The GM is focused on sales goals, employee performance, and company policies and practices. They ...
Scheduled to open in late spring 2018, this luxurious Omni property located in the heart of Downtown Louisville, is designed with intersecting towers that represent the crossroads of the past, present and future of Louisville. Inspired by the city’s rich history and authentic character, ...
... and supervise all beverage purchasing.
Complete all tasks assigned by General Manager on time.
2-4 years of Restaurant Management experience
HS degree or equivalent preferred
Must be 21 years ...
Restaurant General Manager in Training','MIN01478','!*!
Life Time is currently seeking a qualified Cafe Manager in Training to provide exceptional guest service, ensuring our members have an extraordinary health and fitness experience.
As the Cafe Manager in ...
Strong led focus and support to the General Manager in maintaining and furthering the Hotel Brand Standards to heighten ... ’s degree plus at least one (1) years of related Assistant General Manager experience; or High school diploma or equivalent plus at least ...
... the challenge?
• Three years of experience in restaurant, hospitality, or retail management; additional operations and/or ... or equivalent combination of education and experience
• Food Safety Manager certification required
• Communicates effectively, both orally and in writing ...