Steward Washington, DC – **MEMBERS ONLY**SIGN UP NOW***. Responsible for washing dishes, glassware, pots and pans as well as cleaning kitchen areas. Services Restaurant, Grille/Lounge, Banquets, Cafeteria. Keep equipment in good working order. Must be able to communicate in English; understand cleanliness and sanitation standards; have an eye for detail; work in humid conditions. Dependability is a must.