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Food Service Associate - Per Diem, 6AM - 2:30PM - St. Elizabeth (Enumclaw)','Part-time','Clinical Support','6AM - 2;30PM','6AM - 2;30PM','0','0','Every','Every','WASHINGTON-ENUMCLAW-ST. ELIZABETH HOSPITAL','','!*! JOB SUMMARY: Performs a broad scope of dietary and kitchen/utensil/equipment..
OverviewnCome be part of the Summit family! Enjoy everything the outdoors has to offer this winter, just a short commute from Seattle. You will be part of an engaging team..
**Summary of Experience** No previous experience required **Basic Qualifications** Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation Available to work flexible hours that may include early..
u003cbu003eAdditional Informationu003c/bu003e $20.50-$22.22 per hour Benefits: Medical, Dental, 401k, Paid Time Offu003cbru003eu003cbu003eJob Numberu003c/bu003e 23088419u003cbru003eu003cbu003eJob Categoryu003c/bu003e Rooms u0026amp; Guest Services Operationsu003cbru003eu003cbu003eLocationu003c/bu003e Seattle Marriott Bellevue, 200 110th Avenue NE, Bellevue, Washington, United..
The reasons to work at MultiCare are as unique as the people who do. Join us for the professional challenges you seek. In the settings you prefer. With schedules that..
Description Title: Server Status: Part Time / Non-Exempt Purpose/ Summary: To serve and provide exceptional service and hospitality to every guest in the restaurant while participating in team work ensuring..
Description Title: Host Status: Part Time / Non-Exempt Purpose/ Summary: To provide a gold standard first and last impression for every BJ’s guest while controlling the restaurants flow and ensuring..
Description Title: Take-Out Server Status: Part Time / Non-Exempt Purpose/ Summary: To serve and provide exceptional service and hospitality to every take out guest in the restaurant while participating in..
Job Information Marriott Cook Line & Banquet in Bellevue Washington Additional Information $23.00 Per Hour Job Number 23015483 Job Category Food and Beverage & Culinary Location Seattle Marriott Bellevue, 200..
Description Title: Prep Status: Part Time / Non-Exempt Purpose/ Summary: To provide guest satisfaction in our restaurants that revolves around recipe execution, food appearance high quality of food and the..
Description Title: Station Cook Status: Part Time / Non-Exempt Purpose/ Summary: To provide guest satisfaction in our restaurants that revolves around recipe execution, food appearance high quality of food and..
The Reception Supervisor will be responsible for the overall success of all team members and operations within their group of buildings. This position includes maintaining positive relationships to support the..
DescriptionThe Senior Planning & Analysis Manager is responsible for the creation of metrics and the preparation and review of performance measures for the organization, including gaming, marketing programs, departmental profit..
Bellevue, Washington | Business Professional Job ID: 123747 Listed on 1/31/2023 $20.00 - $24.00 (est. pay rate range) Job Summary: The Front Desk/Workplace Services Coordinator will report to the Manager,..
u003cbu003eAdditional Informationu003c/bu003e Part-Time, Room Attendant, $22.63/houru003cbru003eu003cbu003eJob Numberu003c/bu003e 23096715u003cbru003eu003cbu003eJob Categoryu003c/bu003e Housekeeping u0026amp; Laundryu003cbru003eu003cbu003eLocationu003c/bu003e Seattle Marriott Bellevue, 200 110th Avenue NE, Bellevue, Washington, United States VIEW ON MAPu003cbru003eu003cbu003eScheduleu003c/bu003e Part-Timeu003cbru003eu003cbu003eLocated Remotely?u003c/bu003e Nu003cbru003eu003cbu003eRelocation?u003c/bu003e Nu003cbru003eu003cbu003ePosition..
DEPARTMENT: QFC Deli/Bakery POSITION TYPE: Employee POSITION REPORTS TO: Store Management POSITION SUPERVISES: N/A PAY LEVEL: FLSA STATUS: Non-Exempt POSITION SUMMARY: Create an outstanding customer experience through exceptional service. Establish..
Description Title: Bartender Status: Part Time / Non-Exempt Purpose/ Summary: To provide hospitable service to all bar top guests while making and serving gold standard beverages for the entire restaurant..