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Description Assistant General Manager Purpose of the position: To assume overall responsibility of restaurant operations in general manager’s absence. Build store profitability by following established procedures. Operate and ensure compliance..
Description You have one of the most important roles in a Boston Market restaurant. You are virtually single handedly responsible for making sure that we have all of our hot,..
Description Purpose of the position: Drive the creative direction of the menu by researching culinary trends and creating innovative recipes and products that lead to positive sales increases and enhanced..
**Summary of Experience** No previous experience required **Basic Qualifications** Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation Available to work flexible hours that may include early..
Description Title: Take-Out Server Status: Part Time / Non-Exempt Purpose/ Summary: To serve and provide exceptional service and hospitality to every take out guest in the restaurant while participating in..
Job Description: Supplier Intake Questions Does this position have the potential to convert to direct? TBD o If yes, what is the conversion salary? What is a day in the..
*We are hiring immediately for a FOOD SERVICE WORKERposition. *LOCATION: 400 Cedar Avenue WEST LONG BRANCH NJ 07764 Note: online applications accepted only. *SCHEDULE: Afternoon and evening positions available, part..
THIS IS WHERE WORK IS PLAY! Dave & Buster's is different from everywhere else. No two days are ever the same. Time will fly by as you are part of..
Description Title: Bartender Status: Part Time / Non-Exempt Purpose/ Summary: To provide hospitable service to all bar top guests while making and serving gold standard beverages for the entire restaurant..
ALL ABOUT TARGET As part of our collaborative and guest-obsessed team, you help us create an experience that makes guests say “I love Target!” When you work at Target, you’re..
Description Title: Server Status: Part Time / Non-Exempt Purpose/ Summary: To serve and provide exceptional service and hospitality to every guest in the restaurant while participating in team work ensuring..