THE LARGEST COLLECTION OF HOSPITALITY JOBS ON EARTH
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Job SummaryEntry level management position that is assists in the daily operations in Restaurants/Bars and Room Service. Position assists with menu planning, maintains sanitation standards, assists servers and hosts on the ..
Job SummaryComplete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc. Check with captain or supervisor before leaving at end of ..
