THE LARGEST COLLECTION OF HOSPITALITY JOBS ON EARTH
Supports PDF, DOC, DOCX, TXT, XLS, WPD, HTM, HTML files up to 5 MB
Provides culinary leadership within a medium sized unit including menu planning, program execution and staff management & training. Works directly with internal and external clients managing the catering process from beginning ..
Executive Chef 2
Sodexo Operations LLC
The University of Vermont
dining services is looking for a strong culinarian to lead the team of our ..
Direct report to CEO; overseer of all hospitality services: Chef, Innkeeper, bookkeeper and Housekeeping. You will work hand and hand with CEO/ Literary Agent who recruits writers from across America .....
Chef Erin Bevan carries on that tradition by supporting local farms and from scratch cooking with the best Vermont ingredients in a beautiful and well equipped kitchen. Learn how to make ..
May perform Executive Chef, Executive Sous Chef, Chef, or Cook duties as needed..
Responsible for writing transfers and food requisitions which are overseen by the Executive Chef or Executive Sous Chef. 2. Prepare, together with assigned cooks, food items designated by the .....
This position will allow for creative freedom, creation of a strong partnership with our Executive Chef and fantastic relationship with our entire culinary team. recblid .....
Daily production of food to specifications set by executive chef with compliance to quality, preparation, presentation, service, cleanliness and sanitation standards. * Maintaining quality and speed .....
Objective The sous chef is responsible as second in command below executive chef in the kitchen chain of command. Sous Chef is responsible for operations of all daily culinary functions of ..
Our Executive Chef creates the menus in this six-year-old, Italian-inspired, farm-to-table restaurant. This job requires - several years experience in a proper commercial kitchen at the level of chef .....
Okemo Mountain Resort has a Full-Time Year Round position available for a Sous Chef at Coleman Brook Tavern, our high volume 250-seat restaurant featuring upscale cuisine and an award winning wine ..
Looking for Experienced Catering Kitchen Manager/Sous Chef for a very busy catering company that handles multiple weddings and other events in a weekend. Must be able to handle multiple events at ..
Executives like you have already become entrepreneurs by opening their own franchise, and FranchiseHelp makes it easy for you to do the same..