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Description Purpose of the position: Drive the creative direction of the menu by researching culinary trends and creating innovative recipes and products that lead to positive sales increases and enhanced consumer ..
... an experienced and talented Sous Chef to join our team atHudson ... day shifts. Our ideal Sous Chef has an exceptional knowledge of ... menu development and excellence.nAssisting the..
The Pierre Hotel, one of the world's premier luxury destinations, seeks a qualified host or hostess for the restaurant, Perrine.Located in the iconic Pierre Hotel on Manhattan’s Upper East Side, Perrine ..
ESSENTIAL JOB FUNCTIONS:Maintain complete knowledge of and ensure associate compliance with all departmental/hotel policies and procedures.Interview, hire, train, recommend performance evaluations, resolve problems, provide open communication and recommend discipline and/or termination ..
Line Cook Requirements Minimum of 3 years of experience as a line cook or first cook Flexible schedule, ability to work long hours when needed Evenings and weekends and holidays are ..