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Description Purpose of the position: Drive the creative direction of the menu by researching culinary trends and creating innovative recipes and products that lead to positive sales increases and enhanced consumer ..
Job SummaryPerform scheduled preventative maintenance in guest rooms, (CARE, RPM, GCPM), meeting rooms, and/or public spaces as required, including flipping/inspecting mattresses, box springs and assembling bed frames, vacuuming behind and underneath ..
The benefits…nHotel discount at locations worldwide!nPaid time off and holiday pay incentives!nProfessional development and promotion opportunities!nMedical, Dental, Vision, and supplemental insurance available!n401(k) available for all associates!nAbout this job…The Regional Director of ..
Job SummaryDrives revenue to achieve Hotel’s topline goals for each of their represented hotels by proactively soliciting all business segments; to include new business from small business accounts, sourcing new accounts, ..
JOB SUMMARYOversee the daily operations of the Front Desk Department. Ensure that front desk and communications meet hotel standards for maximum guest satisfaction. Act as the main contact for guests.ESSENTIAL FUNCTIONS· ..
Additional Information $3,000.00 Sign-On Bonus Job Number 23001898 Job Category Rooms & Guest Services Operations Location The Westin O'Hare, 6100 N River Rd, Rosemont, Illinois, United States Schedule Full-Time Located Remotely? ..
... Lombard, IL Chipotle Mexican Grill Restaurant Team Member - Crew Est. ... Hiring Apply Now Wendy's Assistant Manager C0MPET1T1VE Full-time, Part-time Glen Ellyn, ... 60137 Apply Now Taco Bell..
Job Description The Telepharmacy Technician Team Leader (TTTL) role builds upon the skills and responsibilities of the Telepharmacy Technician (TT) and is focused on being a leader, role model, mentor, and ..
... looking to break into the restaurant/service industry and want a job ... sets us apart from other restaurant companies. You will report to ... report to the Head Coach..
Summary: The main purpose of the Front Office Supervisor is the supervision and training of the Front Office Agent in the correct and appropriate checking in and checking out of guests ..
SUMMARY: Audit, balance, and report on the various areas of the hotel (e.g.. food & beverage outlets, rooms/front desk, gift shop, etc.) to provide accurate, timely information and ensure policies and ..
nCOMPANY OVERVIEWnFirst Hospitality is a national, experienced, and established hospitality management and development company serving the investment and real estate industries. Since 1985, we have been an award-winning pioneer in the ..