Date	Location	Job title
Mar 30, 18	Southfield, MI	Assistant General Manager Description Assistant General Manager Purpose of the position: To assume overall responsibility of restaurant operations in general manager’s absence...
Apr 13, 18	Lansing, MI	Director of Culinary Innovation Description Purpose of the position: Drive the creative direction of the menu by researching culinary trends and creating innovative recipes and produ...
Apr 13, 18	Utica, MI	Director of Culinary Innovation Description Purpose of the position: Drive the creative direction of the menu by researching culinary trends and creating innovative recipes and produ...

More jobs...