Hospitality Jobs in Bowie

Job SummaryInformación disponible en español a continuación.A Cook is responsible for preparing all food items based on standardized recipes for the Cafe Room Service Employee Cafeteria and Banquets while maintaining..

Line Cook Posted: 8/03/2020 Location MD, Columbia 10300 Little Patuxent Pkwy #3160 Columbia, MD 21044 Description We've missed you! As restaurants across the country are starting to increase their operations;..

Job Number 20043385 Job Category Administrative Location Marriott International HQ, 10400 Fernwood Road, Bethesda, Maryland, United States VIEW ON MAP Brand Corporate Schedule Full-time Relocation? No Position Type Management Start..

Your ability to work with customers in a high demand, innovative, “think on your feet” environment is ideal for a transition to a Service Advisor position at Heritage Experience Everything..

Your service, sales and management skills are useful in our industry.Your ability to work with customers in a high demand, innovative, “think on your feet” environment is ideal for a..

Job SummaryEnsure guest satisfaction and the efficient operation of the hotel by supervising operating departments in the absence of the General Manager and/or the Manager on Duty. Assist the General..

Job Number 20042160 Job Category Information Technology Location Marriott International HQ, 10400 Fernwood Road, Bethesda, Maryland, United States VIEW ON MAP Brand Corporate Schedule Full-time Relocation? No Position Type Management..

Manage the development and implementation process of a specific company product. Manage the development and implementation process of a specific company product involving departmental or cross-functional teams focused on the..

Job OverviewIt makes me feel good knowing that we make the residents’ lives better. We laugh with them, cry with them, sing and dance with them – we brighten their..

The Cook Supervisor is responsible for coordinating and supervising work of employees to ensure efficiency and adherence to established standards. Duties of this position include, instructing and training employees in..

Shady Grove Medical Center If you are a current Adventist HealthCare employee, please click this link to apply through your Workday account. Adventist HealthCare seeks to hire a Variable Part..

OB OVERVIEW: Balance room, restaurant and bar work daily. Post and balance charges and settlements in a timely and efficient manner. Maintain files and reset the systems for next day..

Job OverviewSunrise is the best place that I've ever worked, simply because of the people. We provide quality care in an environment that feels like home. Our focus is doing..

Candidate will likely be scheduled for second shift covering all guest requests. Weekends will be also required. Perform interior and exterior preventive maintenance and repairs such as mechanical, electrical, plumbing,..

Job SummaryThe General Manager is responsible for continually focusing on achieving hotel profitability through revenue generation cost control guest satisfaction and development of employees while maintaining the integrity of the..

**Job ID** 2020-119552 **JOB OVERVIEW** **_Sunrise is the best place that I've ever worked, simply because of the people. We provide quality care in an environment that feels like home...

Job SummaryFront Desk Agents are responsible for greeting and registering the guest providing outstanding guest service during their stay and settling the guest's account upon completion of their stay. Primary..

Process guest check-ins and room assignments following the hotel’s rate structures, discounts and sell/upsell strategies. Accommodate special requests when possible. Process check-in/check-out and collect payments in compliance with cash handling,..

Shady Grove Medical Center If you are a current Adventist HealthCare employee, please click this link to apply through your Workday account. Adventist HealthCare seeks to hire a Full Time..

Why We're Here We believe heartfelt, human connections make people's lives better. Especially the people who work here. Our founder, Bill Kimpton rebelled against impersonal, generic hospitality that makes people..

Job descriptionThe Sous Chef manages staff and day-to-day kitchen operations including planning and managing the production and presentation of quality food in a cost effective, safe manner. Creates and recommends..

u003cpu003eOB OVERVIEW:u003cspanu003eu0026nbsp; u003c/spanu003eBalance room, restaurant and bar work daily.u003cspanu003eu0026nbsp; u003c/spanu003ePost and balance charges and settlements in a timely and efficient manner.u003cspanu003eu0026nbsp; u003c/spanu003eMaintain files and reset the systems for next day..

Manage the development and implementation process of a specific company product. Manage the development and implementation process of a specific company product involving departmental or cross-functional teams focused on the..