Hospitality Jobs in California

Description Title: Host Status: Part Time / Non-Exempt Purpose/ Summary: To provide a gold standard first and last impression for every BJ’s guest while controlling the restaurants flow and ensuring..

Provides members and guests with cuisine of excellent quality by managing the kitchen and kitchen staff. Essential Duties and Responsibilities: Ensures food quality in all outlets by overseeing preparation and..

POSITION SUMMARY: Responsible for answering service calls and dispatching outside vendors to restaurants to expedite and ensure timely resolution of restaurant equipment and facility issues. KEY DUTIES/RESPONSIBILITIES: Receive and record..

Schaffer's Mill Whether it’s playing an incredible round of golf, dining at our brand-new restaurant, The Sawyer, skiing the powdered slopes of nearby Northstar, or spending time on Lake Tahoe,..

Education High School Diploma or GED Skills Communication Skills Organizational Skills 10 Key Calculator Customer Service QuickBooks Benefits Paid Time Off Flexible Schedule We are a patient-centered private practice located..

Essential Duties and Responsibilities include: Show strong leadership skills and ability to lead a team. Assists the Restaurant Manager with all facets of running the restaurant operation and completes all..

ALL ABOUT TARGET As part of our collaborative and guest-obsessed team, you help us create an experience that makes guests say, “I love Target!” When you work at Target, you’re..

Description Title: Service Assistant Status: Part Time / Non-Exempt Purpose/ Summary: To assist servers in providing exceptional service while maintaining dining room cleanliness and clearing and setting table within 2..

This person will be a dedicated contact for the Business Line units, communicating status and expectation across CLC. This position will shepherd deals through the CLC, ensuring timely response and..

Trilogy® at The Polo Club: The Polo Club The 25,000 square foot club offers dining, events space, fitness, pools, outdoor recreation, and is set upon a gentle rise, offering spectacular..

OVERVIEW/BASIC FUNCTION: Plan, prep, set up and provide quality service in all areas of food production to include, but not limited to hot menu items, line specials, displays/ presentations of..

COOK – Grow your career with MERRILL GARDENS!! Merrill Gardens , a privately-owned family company with a proud history of success is currently hiring a Cook at Merrill Gardens at..

Description Title: Prep Status: Part Time / Non-Exempt Purpose/ Summary: To provide guest satisfaction in our restaurants that revolves around recipe execution, food appearance high quality of food and the..

Description Title: Host Status: Part Time / Non-Exempt Purpose/ Summary: To provide a gold standard first and last impression for every BJ’s guest while controlling the restaurants flow and ensuring..

CROSSMARK ADULT BEVERAGE ENGAGEMENT SPECIALIST Posted Date 2 months ago (9/12/2019 9:13 AM) Req ID 2019-145110 Primary Work Location : Location US-CA-Greenbrae Category Events Marketing/Demo # of Openings 1 Overview..

Description Title: Take-Out Server Status: Part Time / Non-Exempt Purpose/ Summary: To serve and provide exceptional service and hospitality to every take out guest in the restaurant while participating in..

Click Here to View Requirements for Applying Complete the online application and scan/attach the required documents to your online application, which includes the following: • Cover Letter • Resume •..

OVERVIEW/BASIC FUNCTION: Responsible for the daily operations of hotel/resort kitchen from preparation to execution of all meal periods. QUALIFICATIONS: Experience: Minimum five years' culinary/kitchen management experience in an upscale environment...

Description Title: Host Status: Part Time / Non-Exempt Purpose/ Summary: To provide a gold standard first and last impression for every BJ’s guest while controlling the restaurants flow and ensuring..

Avalon By The Sea is a Residential Mental Health and Chemical Dependency Facility Malibu, CA Full-Time with Benefits Shift: Thursday thru Monday (off Tuesday and Wednesday) Starting Wage: $16.00/Hr. General..

Details Sous Chef- Fine Dining Los Angeles $Competitive AMAZING HOURS!! My client is a world leading contract catering company that has an amazing accounts all across the US. Being part..

The Role As the Sous Chef at one of our premier campus dining locations you will collaborate and work together with the executive chef manager to curate and operate 7..

Job Description Temecula Valley Hospital Temecula Valley Hospital brings advanced technology, innovative programs, patient-centered and family sensitive care to area residents. The hospital features 140 private patient rooms; emergency care..