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Gifford Retirement Community is seeking a Cook to join our Independent Living program in Randolph Center, Vermont. This is a unique opportunity to work in a spectacular setting at a..
Description Principal Responsibilities and Key Activities: Operations Excellence for Guest Satisfaction: • Holds the guest as their highest priority and role models exceptional guest service • Empowers the team to..
The Cook is responsible for performing food preparation and production tasks efficiently and accurately while following safe food handling policies, procedures, and recipes. Duties of this position include, ensuring portion..
Stump! Trivia, a division of NTN Buzztime, Inc. (Amex: NTN – News) is the best Bar & Pub Trivia Game Nationwide. More than 1,000,000 people have played this fastest growing..
Ready for a fast-paced, fun-paced job? Our employees are the fuel that helps America run. And it's not just the hot coffee and savory baked goods – it's the commitment..
The Food Service Worker is responsible for routine food service tasks in the kitchen, cafeteria, dining room, dish room and special function areas. Duties of this position include preparing, serving..
in Montpelier Vermont Lead a team that acts as the central resource and driving force for the design, process, manufacturing, test, quality and marketing of product(s) as they move from..
MOUNT SNOW FRONT DESK CLERK Mount Snow Ltd. in West Dover, VT seeks 3 Front Desk Clerks, temp. full-time, 12-1-18 - 4-15-19. Will greet, register & assign rooms to guests,..
HAI Hospitality owns and operates an inn and two restaurants in the Mad River Valley. One established, Hyde Away (hydeawayinn.com) and one opening in November, Sage (facebook.com/dineatsage) We have .....
Job Number 18002N62 Job Category Revenue Management Location Courtyard Burlington Harbor, Burlington, Vermont VIEW ON MAP Brand Courtyard by Marriott Schedule Full-time Relocation? Yes Position Type Management Start Your Journey..
Mount Snow Front Desk Clerk Mount Snow Ltd. in West Dover, VT seeks 3 Front Desk Clerks, temp. full-time, 12-1-18 - 4-15-19. Will greet, register & assign rooms to guests,..
nnJob DescriptionnnJob Overview: nThe Supervisor – Senior may work in any type of food location on client premises. This individual provides oversight at the direction of management on site to..
The Cook Assistant is responsible for food preparation and cooking activities to help a kitchen run smoothly. Duties of this position may encompass many different tasks including preparing food by..
The Catering Attendant is responsible for providing superior service to our customers at catered events. Duties of this position include preparing the banquet room for the event, serving customers, and..