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u003cpu003eCrainu0026rsquo;s Detroit Business is seeking an Events Coordinator. This role will assist in our fast-paced, events department at Crainu0026rsquo;s Detroit Business and will be responsible for providing event support inclusive of ..
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General Description: Assists Foodservice Manager/Director or Area Manager by leading daily operation on-site at assigned school. Primary responsibilities are to ensure quality food preparation and service to students and efficient record ..
Description Title: Server Status: Part Time / Non-Exempt Purpose/ Summary: To serve and provide exceptional service and hospitality to every guest in the restaurant while participating in team work ensuring absolute ..
Description Title: Host Status: Part Time / Non-Exempt Purpose/ Summary: To provide a gold standard first and last impression for every BJ’s guest while controlling the restaurants flow and ensuring every ..
Description Title: Prep Status: Part Time / Non-Exempt Purpose/ Summary: To provide guest satisfaction in our restaurants that revolves around recipe execution, food appearance high quality of food and the overall ..
Description Title: Take-Out Server Status: Part Time / Non-Exempt Purpose/ Summary: To serve and provide exceptional service and hospitality to every take out guest in the restaurant while participating in team ..
Description Title: Bartender Status: Part Time / Non-Exempt Purpose/ Summary: To provide hospitable service to all bar top guests while making and serving gold standard beverages for the entire restaurant within ..
Additional Information Pay starting rate: $14.85 Per Hour Job Number 23037571 Job Category Food and Beverage & Culinary Location The Westin Detroit Metropolitan Airport, 2501 Worldgateway Place, Romulus, Michigan, United States ..
Job Information Marriott Event Coordinator in Warren Michigan Additional Information Full-time, Weekly Pay, Travel Discounts, Benefits, Career Growth Job Number 23015431 Job Category Administrative Location Courtyard Detroit Warren, 30190 Van Dyke ..
Description Title: Station Cook Status: Part Time / Non-Exempt Purpose/ Summary: To provide guest satisfaction in our restaurants that revolves around recipe execution, food appearance high quality of food and the ..
