THE LARGEST COLLECTION OF HOSPITALITY JOBS ON EARTH
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... and related supplies for the Hospitality Administration department. Coordination with departmental ... goals and objectives of the Hospitality Administration department. Major Responsibilities: Overriding ... Requisition Purchase Orders (PO) for..
Description Title: Take-Out Server Status: Part Time / Non-Exempt Purpose/ Summary: To serve and provide exceptional service and hospitality to every take out guest in the restaurant while participating in team ..
Description Title: Server Status: Part Time / Non-Exempt Purpose/ Summary: To serve and provide exceptional service and hospitality to every guest in the restaurant while participating in team work ensuring absolute ..
Description Title: Prep Status: Part Time / Non-Exempt Purpose/ Summary: To provide guest satisfaction in our restaurants that revolves around recipe execution, food appearance high quality of food and the overall ..
Description Title: Bartender Status: Part Time / Non-Exempt Purpose/ Summary: To provide hospitable service to all bar top guests while making and serving gold standard beverages for the entire restaurant within ..
Description Title: Station Cook Status: Part Time / Non-Exempt Purpose/ Summary: To provide guest satisfaction in our restaurants that revolves around recipe execution, food appearance high quality of food and the ..
... START (Skills, Tasks, and Results Training) programs. START resources present concise ... resources present concise instructions for training new or prospective employees on ... correctly, along with the general..
