THE LARGEST COLLECTION OF HOSPITALITY JOBS ON EARTH
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Description Purpose of the position: Drive the creative direction of the menu by researching culinary trends and creating innovative recipes and products that lead to positive sales increases and enhanced consumer ..
POSITION SUMMARY: The Director of Dining Services or DDS is responsible for the overall food service function. He/she plans, develops, organizes, implements, evaluates and supervises activities of the department to provide ..